Blistering Temperatures Scorch Crops, Threaten Farmers and Workers

July 2, 2021Blog

This week, the Northwestern U.S. has experienced some of its hottest temperatures ever, with some cities and towns surpassing previous record highs by double digits.  The heat wave, which is unquestionably related to anthropomorphic climate change, is deeply concerning for a number of reasons. For one, heat can be extremely deadly, especially in regions that don’t experience it often … Read More

USDA’s Reassessment of “Product of USA” Label is Encouraging, Farmers Union Says

July 1, 2021Press Releases

FOR IMMEDIATE RELEASE July 1, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – To complement the Federal Trade Commission’s (FTC) efforts to strengthen the enforcement of “Made in the USA” standard, the U.S. Department of Agriculture (USDA) today announced that it would conduct a “top-to-bottom review” of the voluntary “Product of the USA” label. National Farmers … Read More

Growing Climate Solutions Act Will Help Farmers Mitigate Climate Crisis

June 24, 2021Press Releases

FOR IMMEDIATE RELEASE June 24, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – The U.S. Senate today overwhelmingly passed the Growing Climate Solutions Act, which aims to help farmers and ranchers participate in carbon markets. To achieve that, the bipartisan legislation would establish a certification program for third-party technical service providers as well as create … Read More

Beekeepers Work to Protect Hives By Keeping Them Local

June 22, 2021Blog

With honey bee populations declining at rapid rates, beekeepers, farmers and consumers alike are grasping for solutions that will tackle the big picture problems like climate change. Ang Roell, however, believes change starts on a much smaller scale – one the size of a thumbnail. Ang is the author of Radicalize the Hive and founder … Read More

NFU Recommends Steps to Strengthen Resilience in Food Supply Chain

June 21, 2021Press Releases

FOR IMMEDIATE RELEASE June 21, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – Over the last year and a half, the pandemic, natural disasters, and cybersecurity breaches have revealed deep weaknesses in our food and farm systems, according to National Farmers Union (NFU). In comments submitted today to the U.S. Department of Agriculture (USDA), the organization’s … Read More

Additional Aid Will Help Farmers Cope with Lingering Effects of Pandemic, Farmers Union Says

June 15, 2021Press Releases

FOR IMMEDIATE RELEASE June 15, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – In its latest move to facilitate pandemic recovery, the U.S. Department of Agriculture (USDA) today announced additional aid for agricultural producers and businesses, including timber harvesters, biofuels producers, dairy farmers and processors, and livestock farmers and contract poultry growers. The initiative also includes … Read More

NFU Welcomes Stronger Protections from Corporate Abuse

June 11, 2021Press Releases

FOR IMMEDIATE RELEASE June 11, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – Following multiple allegations and indictments of price fixing and other anticompetitive practices in the livestock sector, the U.S. Department of Agriculture (USDA) today indicated its intention to propose a series of rules that would offer family famers and contract poultry growers greater agency … Read More

NFU Foundation Awards Scholarships to Young Agricultural Leaders

June 9, 2021Press Releases

FOR IMMEDIATE RELEASE June 9, 2021 Contact: Hannah Packman, 202.554.1600 hpackman@nfudc.org WASHINGTON – To support the next generation of agricultural professionals, National Farmers Union Foundation (NFUF) today announced the 2021 recipients of its annual scholarship awards. Every year, the organization presents several scholarships to students in any area of study attending a two- or four-year accredited college, … Read More

 Food Safety Spotlight: Food Hubs and Food Safety

June 9, 2021Blog, Food Safety

By Billy Mitchell, NFU Food Safety Training Coordinator, & Tricia Wancko, NFU Food Safety Grant Coordinator “I’m really passionate about helping to make the local food movement in Alabama successful, and I feel like that is only going to happen if we are extremely creative and cooperative,” explained Farm Food Collaborative Co-Manager Carey Martin-Lane at … Read More